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About This Blog
Town & Country Travel's staff is on the road, seeking out the newest and best in luxury travel. Everything we cover is carefully selected to cater to seasoned, spirited and intelligent travelers who seek top quality in every travel experience. We visit chic city hotels, luxury resorts, tucked away country inns and the world's greatest shops and restaurants to bring you our personal reviews and information about the places, products and itineraries we know you'll love most.
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About The Authors
Heidi Mitchell
Heidi Mitchell was named editor-in-chief of Town & Country Travel and Town & Country Weddings in January 2008. She was the editor of both publications since October 2006. She also holds the position of features and travel editor for Town & Country magazine, overseeing the monthly Traveler's Notebook section and other travel coverage.

Mitchell joined Town & Country from Travel + Leisure, where she had been an editor for the past six years.Prior to Travel + Leisure, Mitchell served as an associate editor at Rolling Stone between 1998 and 1999. Previously, she was a freelance writer and editor for such publications as InStyle, Interview, Paper and The New York Times, among others.

For work and pleasure, Mitchell has traveled throughout The Americas, Europe and Asia. She lives in New York City with her husband and two children.
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Jeffrey Bauman
Jeffrey Bauman is the managing editor of Town & Country Travel and Town & Country Weddings. Before joining Town & Country in February 2007, he served as the associate managing editor at Travel + Leisure, where he began working in 1997 as a copy editor. Previously, he was the assistant managing editor of The Bond Buyer, a daily newspaper covering the municipal bond industry. A graduate of Rutgers University, Bauman lives in New Jersey with his wife and two children.
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Thomas P. Farley
Thomas P. Farley is a senior editor at Town & Country, where he oversees the magazine's Social Graces and On the Town columns. He is also the editor of the Town & Country compendium Modern Manners: The Thinking Person's Guide to Social Graces (Hearst Books; 2005). As a manners and lifestyle expert, he has been interviewed by the New York Times, USA Today, radio stations nationwide and all of the major broadcast networks. Farley's other responsibilities at Town & Country include coordinating the magazine's green coverage and writing on fine dining and travel. His forays abroad have taken him from the glaciers of Antarctica to the cliffs of Nice, where he explored the south of France from the driver's seat of an Aston Martin. Among his most recent (and tasty) roles was serving as a pastry judge for the prestigious High School Chef of the Year competition, sponsored by Johnson & Wales University.

Apart from his work at Town & Country, Farley is an avid marathoner, blogger and an advocate for volunteering while on vacation, as he has done for the past seven summers, housebuilding in Mexico. An honors graduate of New York's Fordham University, he is a member of the Board of Governors of the New York Press Club and has been a guest lecturer at New York University's School of Continuing and Professional Education. Prior to joining Town & Country, Farley was editor-in-chief of the luxury magazine The World of Hibernia.
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Erin Schulte
Erin Schulte is the senior web editor for Town & Country Travel. A former newspaper journalist, Schulte spent five years covering investing trends and the U.S. equities market for WSJ.com and The Wall Street Journal. From there, she began her transition to travel writing as a freelancer, with her work appearing in publications including Backpacker, Modern Bride, Esquire.com and Consumer Reports. Before moving to New York City in 1999 she worked as a writer or editor at newspapers in Nebraska, Washington, Michigan, Iowa and Arkansas.
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Adam H. Graham
Adam H. Graham is a contributing writer for this blog; his work also frequently appears in Town & Country Travel, both online and in the magazine. His stories about food and travel have also been published on Conde Nast's Concierge.com, Gridskipper.com, Metromix.com, and in Sherman's Travel, Out Traveler and New York magazine. He was the executive editor for Sherman's Travel magazine from 2005-2007. The son of a chef, he previously worked for the New England Culinary Institute. He has traveled to more than 40 countries, has lived in Ireland and New Zealand and currently divides his time between New York and Los Angeles.
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